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janvier 20, 2023
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Le the Matcha
Matcha tea is much more than just green tea. It is a unique type of tea that is known for its vibrant green color and fine, powdery texture. It is made from tea leaves grown in the shade, which increases their chlorophyll content and gives them a brighter green color. Unlike other types of green tea, matcha is consumed in its entirety, including the whole tea leaf, making it a richer source of nutrients, antioxidants, and other essential nutrients.
In addition, matcha contains a rare amino acid known as L-theanine, which is believed to promote relaxation and concentration, making it a favorite among people looking to naturally increase their energy and concentration levels. Furthermore, matcha can be enjoyed in different ways, whether by drinking it hot or cold, or by cooking with it, adding its taste and nutritional benefits to all kinds of dishes.
